JUHEULDANG Red Bean Jelly
Juhuldang Yanggaeng is a sweet and savory dessert made by slowly simmering red beans with a variety of carefully selected ingredients. Using 100% Korean agar and locally sourced components, it’s crafted in a HACCP-certified facility to ensure top quality and hygiene. With eight flavors reimagined to suit modern tastes, Juhuldang Yanggaeng offers a smooth texture and balanced sweetness—perfect with a warm cup of tea.